Quick Chicken Noodle soup recipe for busy moms
Here we are
sharing delicious soup recipes you can try this winter. Soups are
great for winter.
Quick chicken noodle soups are great for busy moms who don't have time to cook. They're also perfect for when you just need something fast and healthy.
Quick Chicken Noodle Soup:
This recipe
can be made in 30 minutes. This soup is healthy, easy and scrumptious for
dinner or as an evening snack!
Add some protein:
Ingredients required for Quick
Chicken Noodle Soup:
·
1 tbsp. olive oil or butter
·
1 small yellow onion, chopped about 3/4 cup
·
2 ribs of celery, 1/2-inch chopped
·
1-2 large carrots, peeled, 1/2-inch sliced about 1 1/2 cups
·
4 cloves garlic, minced
·
2 bay leaves
·
8 cups chicken stock*
·
2-3 cups cooked shredded chicken from the rotisserie
·
8 oz. egg noodles**
·
1 tbsp. minced, flat-leaf parsley
·
1 tsp. sea salt
·
1/4 tsp. fresh cracked black pepper to taste
How to prepare Quick Chicken Noodle Soup:
1. Take
a large soup pot and add butter or olive oil.
2. When heated up the oil or olive oil
add chopped onion, celery and carrots and then cook it well.
3. And add garlic and cook it for a
minute.
4. Then add chicken stock and bay leaves
and bring it to a boil over high heat.
5. Reduce heat to medium and cook till vegetables are tender for 10 minutes.
6Add chicken egg noodles, parsley, salt and pepper and bring
it to a simmer until noodles are cooked well for 8 to 10
minutes.
7. Serve warm.
You can try more
delicious recipes like keto almond flour roti, keto Italian cream cake, and moong
dal idli.
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